|Moreover a special system for closing the amphorae was used that coincided with our requirement to completely isolate the wine from oxygen. The amphorae had an inner coating of a natural product such as the bees' wax that created a barrier preventing any loss of wine towards the exterior. Today we are offering the materials to resume one of the most ancient techniques in human history for the preservation of the wine as a way to contribute to the harmonious equilibrium between wine and nature.|
Click here for our video about Tuscan terracotta wares.
La produzione del vino in terracotta - giare, barrique fatto di terra cotta
Weinproduktion in Terrakotta - Böttiche, Krüge von der Terrakotta umgearbeitet
Terracotta from Impruneta ©1999-2012 Artenova